
Over that last couple weeks people have commented here on the blog, in person or on facebook that they are using my recipes and really enjoy my menu planning. That makes my day!
"Live your life with arms wide open .... the rest is still unwritten."

The original recipe came from Bella's Bistro blog. Pete added a bit more at the end, I put our changes in red.
Ingredients
1.5 - 2.5lb chuck roast.
1 package of dry onion soup mix.
2 tablespoons of melted butter.
1/2 cup of red wine.
2 tablespoons of Worcestershire sauce.
2 tablespoons of butter.
salt & pepper to taste.
Directions
Place roast in bottom of the crock pot. Pour 2 tablespoons of melted butter over roast, then sprinkle on the onion soup mix. Pour red wine over roast. Cover and cook on low for 8 hours. Take roast out and shred. Place back in crock pot and add Worcestershire sauce, butter, salt & pepper. Mix all together.
Serve over rice.
Last week I went to make the only to find that I never bought the meat. SO it is back on the menu this week, I got the roast last night! Pete wants deer meat this week so that is on the menu, what you don't see on there is the mac & cheese that I'll be eating that night! This week I also plan to post a meal I made yesterday for the daycare kids, Alphabet Chicken Stew. Buna loves it and I freeze it so that I can pull it out when I need a good meal for the kids. Very easy to make & kids love it! Have a great week!
Another busy week ahead of us! The carpet is getting installed tomorrow morning in the basement and the daycare will move down there on Wednesday. I am so excited! Then we'll start work on Buna's car themed room. I am now 33 weeks and I feel huge! I'm even having a hard time eating big meals... I feel like I am running out of room in my body! Enjoy your week!
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Yesterday we went to Corsetti's, they had a kid cookie decorating event. $5 got you two cookies and anything and everything to decorate your cookies. While he like decorating a little bit, he loved eating his work!