Chicken Fajita Sandwich

I love chicken fajitas! When menu planning last week I knew I would have extra hamburger buns & chicken. So I came up with a chicken fajita sandwich. I've only made fajitas on the stove but I wanted to grill the chicken.

So I went online to see what I could find for recipes. I've always just used a store bought package. After making this, I'll always make my own from now on!

The Marinade I made:

1/4 cup lime juice

3 cloves minced garlic

5 tablespoons olive oil

1 teaspoon ground cumin

1 teaspoon dark brown sugar

1/2 teaspoon kosher salt

3 boneless, skinless chicken breasts, pounded to 1/2-in thick

I put it all in the bag and let it marinate for 2 hours.

 

I cut up and cooked one green pepper & one onion.

I grilled the chicken & buns.

I cut up tomato slices and made some guacamole before contstructing the sandwich. It was SO GOOD! The next day for lunch I had some tortilla wraps and made one with those. Another winner!