(source)
White Sangria
Ingredients:
1 large bottle of Pinot Grigio
½ cup Capt. Jack coconut/pineapple rum
½ cup triple sec
2 oranges
2 limes
2 lemons
Directions:
1. Mix wine, rum & triple sec. Add juice of 1 orange, 1
lemon, 1 lime. Slice remaining fruit & add. Refrigerate overnight.
2. Pour into serving container. Add 4 cans of Diet Sierra Mist.
Add frozen pineapple & whole frozen strawberries.
Serve!
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